Simple dessert in no time

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Eggless Tutti Frutti Cupcake
Image source: Instagram

Eggless Tutti Frutti Cupcake recipe: You need a soft and moist eggless tutti frutti cupcake recipe to impress your kids and guests after a heavy meal. And when Christmas knocks at your door, it’s the best time to try your hand at a simple and tasty cupcake.

Kids always love cake recipes, but with eggless tutti frutti cake, they would enjoy it more and want more. So let’s start with the recipe, shall we?

Eggless Tutti Frutti Cupcake Ingredients

  • 1 cup Flour
  • 1/2 cup yogurt
  • 1/2 cup powdered sugar
  • 2-3 tablespoons of milk
  • 1/4 cup oil
  • 1 tsp baking powder
  • 1/2 teaspoon baking soda
  • Tutti frutti

Procedure/Method

  • Add 1/2 cup flour to 1/2 cup yogurt and mix well
  • Add 1/4 cup oil to the mixture and mix well
  • Add again 1 cup of flour with 1 teaspoon of baking powder, 1/2 teaspoon of baking soda and mix well.
  • Add the tutti frutty and mix well
  • Preheat the oven to 180 degrees C.
  • Bake at 180 degrees for 20-25 minutes until a toothpick inserted into the center of the cakes comes out clean and the golden top is visible.

Serve hot and fluffy eggless tutti frutti cupcakes in seconds. This cake recipe is a tried and true recipe.

Also read: Celebrate winter with these 10 types of Christmas trees



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